Past recipients

Fellow of Whole Grains Research Foundation 2016

 

Prof. Dr. Marla Reicks

Director of Nutrition Graduate Studies

Department of Food Science and Nutrition

University of Minnesota

United States of America

 

Best Whole Grain Researcher – South Asia 2016

 

Padma Shri Dr V. Mohan

President

Madras Diabetes Research Foundation

Chennai

India

 

Best Whole Grain PhD  Thesis – South Asia 2016

 

Dr. Shabir Ahmad Mir

 Department of Food Technology

Islamic University of Science and Technology

Pulwama

India

 

Best Whole Grain MSc  Thesis – South Asia 2016

 

A.V. Sarranya

 Centre for Food Technology

Anna University

Chennai

India

Fellow of Whole Grains Research Foundation 2017

 

Cynthia Harriman

Director

Whole Grains Council

Boston

USA

 

Best Whole Grain Researcher – South Asia 2017

 

 

Dr. Usha Antony

Professor

Centre for Food Technology

Anna University

Chennai

India

 

Best Whole Grain MSc  Thesis – South Asia 2017

Divya Ponnambalam

Centre for Food Technology

Anna University

Chennai

India

our vision

Supporting Asians to lead a healthy life through a healthy diet

our mission

To be a valuable resource for promoting whole grain consumption in Asia through awareness, availability, and research & development

Contact Us

A. Manickavasagan,
Phone: 001-519-731-6646 (Mobile) Email: manick@wholegrainsresearch.org