School initiatives to create awareness and promote whole grain consumption in Oman

Whole Grain Foods @ School – 2016

Two competitions are organized for school children to create awareness about health benefits of whole grains, and promote whole grain consumption.


Essay – 3 to 5 pages

Elocution – 10 minutes

Age: 13-16 years

Language: Arabic and English

Topic: Students can select a topic in any area of whole grains

Maximum 2 students per category per school

Date: May 22 (Sunday) 2016

Venue: Conference Room, College of Agricultural and Marine Sciences, Sultan Qaboos University

Registration deadline: April 21 2016

Registration Form

Name of the student*


Name of the School*

Please select the event you would like to participate
Elocution – ArabicElocution – EnglishEssay – ArabicEssay – English

Attestation by the School*

For more details:

Mr. Hamad Al- Hajri
Phone: 2414 1204
Address: SWAE Department, college of Agricultural and Marine
Sciences, Sultan Qaboos University, P.O. Box 34, PIN 123, Al-Khoud, Sultanate of Oman

our vision

Supporting Asians to lead a healthy life through a healthy diet

our mission

To be a valuable resource for promoting whole grain consumption in Asia through awareness, availability, and research & development

Contact Us

A. Manickavasagan,
Phone: 001-519-731-6646 (Mobile) Email: